Though the sun never seems to set on Hawaii’s tourism trade, like many other markets, the Summer months are an especially busy time. To mark the end of this hectic season, The Concierge Association of Hawaii held its September business meeting at member property Trump International Hotel Waikiki.

*CAH member enjoy appetizers and views courtesy of Trump International Hotel Waikiki.*

Trump Intentional Hotel Waikiki’s Catering did not disappoint members who were welcomed by a buffet of delicious and expertly plated appetizers. Especially delightful were the samplings of sushi from Trump Waikiki’s Wai’olu Ocean Cuisine.

Open daily from 11am-10:30pm, Wai’olu’s open-air resort casual dining room provides gorgeous views of the Pacific Ocean overlooking the swaying palms of Ft. Derussy Park. In addition to a full sushi bar, Wai’olu is known for their Liquid Artistry cocktail menu and Pan-Pacific seafood dishes. Be sure to contact your Concierge in advance to book a table on Friday night as Wai’olu has one of the best views of Waikiki’s Friday night fireworks!

Members were treated to salmon and scallops poached in Hollandaise sauce, shrimp cocktails, adorable crudite in the style of an edible garden, and edamame hummus.

Our sincerest thanks to Trump International Hotel Waikiki for your continued support of our Association and for hosting this meeting. Mahalo!